8 Jobs in sudbury, ma
Confidential is Hiring a Chef Near Sudbury, MA
Job Overview:
We are seeking an experienced and talented Chef to join our multi-unit restaurant operation. As a Chef, you will oversee kitchen operations, manage the culinary team across multiple locations, and ensure the delivery of high-quality meals to our customers. This leadership role requires strong culinary skills, excellent organizational abilities, and a passion for creating delicious dishes.
Responsibilities:
- Plan and execute menus that meet the needs and preferences of our customers
- Prepare and cook meals according to established recipes and quality standards
- Supervise and train kitchen staff across multiple locations, providing guidance and support as needed
- Monitor food inventory levels and place orders when necessary
- Ensure compliance with health and safety regulations in the kitchen
- Maintain cleanliness and organization in the kitchen area
- Collaborate with restaurant management to develop new menu items and specials
- Handle cash transactions accurately and efficiently
Experience:
- Proven experience as a Chef or in a similar role in a multi-unit restaurant operation
- Strong culinary skills with knowledge of various cooking techniques and cuisines
- Experience in kitchen management, including supervising staff and managing inventory across multiple locations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and leadership skills
- Knowledge of food safety regulations
If you are a talented Chef with a passion for creating exceptional dishes and have experience in a multi-unit restaurant operation, we would love to hear from you. Join our team and be part of an exciting culinary journey!
Job Type: Full-time
Pay: $95,000.00 - $105,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 5 years
Restaurant type:
- Casual dining restaurant
Shift:
- 10 hour shift
- Morning shift
Weekly day range:
- Every weekend
Ability to Relocate:
- Sudbury, MA: Relocate before starting work (Required)
Work Location: On the road
Job Summary
Full Time
$71k-95k (estimate)
05/18/2024
09/10/2024
michaelmabraham.com
<25
The job skills required for Chef include Leadership, Food Safety, Attention to Detail, Kitchen Operations, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
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Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
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A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
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To loosen the garlic's skin, pound each clove under the flat side of the knife.
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Keep a small herb garden at home.
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For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
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Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
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